Erythorbic acid (E315)
Suitable
Most people with histamine intolerance tolerate this food well.
Erythorbic acid (E315) belongs to antioxidants, acidity regulators, or their salts; it is used to limit oxidation and adjust food stability. Erythorbic acid (E315) is usually well tolerated according to SIGHI when consumed normally; the overall product composition still matters.