plain apple purée

Single-fruit apple purée; ingredients and additives vary.

Suitable

Most people with histamine intolerance tolerate this food well.

Apple purée is cooked, puréed fruit. This entry covers plain single-fruit apple purée, not blends with other fruits or added ingredients. SIGHI lists apples among generally well-tolerated fruits, including canned fruit, but does not assess every purée recipe. Check the product ingredients and individual tolerance. Fresh apple, for example grated, can be an alternative.