Water
Sparkling wine / sparkling wine
0-1.9 mg/l
Unsuitable
This food is often poorly tolerated with histamine intolerance.
DAO blocker: May slow histamine breakdown and worsen reactions to other foods. learn more
Sparkling wines go through secondary fermentation, which adds more histamine. The CO₂ content accelerates the absorption of histamine into the blood. Even low values can be problematic.
Safer alternatives
Suitable
Coconut milk
Herbal tea
From suitable herbs