Caraway seeds
garlic paste
High levels of histamine and other amines.
Caution
May cause symptoms in more sensitive people. Track your own reaction.
Garlic is generally considered a food with a moderate histamine content. Garlic paste, however, poses a risk. It is often chemically preserved (e.g., with sulfites) or industrially processed, which can trigger the release of histamine (known as a histamine liberator) and cause allergic reactions.
Safer alternatives
Suitable
Provence spices
Mixture of spices, content depends on composition.basil (dried)